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New Year’s Eve

New Year’s Eve 2017

Close out the year and celebrate with the best of friends over seven courses of indulgent shared items. We invite you to welcome the new beginnings of 2018 in our warm and intimate setting while toasting the night away in style!

Our family-style menus encourage a festive and celebratory dining experience. Each item will be served in succession and portioned appropriately for all to savor.

Chayote Squash with roasted broccoli, crispy butternut squash, charred tofu, furikake, soy vinaigrette

Burrata with blood orange gelee, pistachio butter, turnip, cara cara orange purée, citrus vinaigrette

Grilled Octopus with fresh honeycrisp apple, candied kumquat, crispy kennebec potato, celery root purée

Black Cardamom Cavatelli with butter poached lobster, toasted almonds, chervil, truffled cream sauce

Sea Scallops with creamy farro, pink peppercorn dust, pea tendrils, salmoriglio sauce, charred lime vinaigrette

Braised Short Ribs with roasted plantains, young coconut, thai basil, black bean purée, saffron cous cous, guajillo broth

House Made Churros with vanilla bean cream sauce, coffee gelato, cinnamon, cajeta

$74 Per Person